The Ministry of Labour and Human Resources would like to announce the following training:
| Course | Slots | Institute | Location | Certification | Minimum Qualification | Last date for Application | Start Date | Duration Months |
| Poultry Production | 25 | RDTC | Zhemgang | Institute Certificate | VI | 7/1/2022 | 17/1/2021 | 2 months |
| Dairy production | 25 | RDTC | Zhemgang | Institute Certificate | VI | 7/1/2022 | 17/1/2021 | 1 month |
Logistics will be provided. Interested candidates are requested to submit their application online through https://mis.molhr.gov.bt/tvet/tvet/institute-nsd-trainee/3
For more information, please contact Ms. Namgay Wangmo at namgayw@molhr.gov.bt or 02-332607.
Poultry Production:
This short course is designed to provide trainees with the knowledge, skills and attitudes required to become competent in Poultry Production. This short course will also prepare the trainees to exhibit professionalism, teamwork, adaptability and safety practices as per the requirement of workplace.
Dairy production:
This short course is designed to provide knowledge, skills and attitudes required to become competent in dairy product making and the fundamental principles underlying the making of the products related to diary. The course shall provide trainees with the competencies with the basic principles of milk and the practices required to make dairy products and their quality aspects including techniques and skills of quality assurance, processing and preservation of milk and milk products. This short course will also prepare the trainees to exhibit professionalism, teamwork, adaptability and safety practices as per the requirement of workplace